Broccoli Beer Cheese Soup Sarcastic Cooking
Recipe Ingredients Extra virgin olive oil Butter Sweet onion, diced Carrot, diced All-purpose flour or almond flour Whole milk Low sodium veggie or chicken broth Your favorite beer Shredded sharp cheddar cheese Bay leaves Freshly grated nutmeg Cayenne Kosher salt and pepper Broccoli florets (chopped or in a food processor) Fresh thyme leaves
Easy Broccoli Cheese Soup Cafe Delites
๐งพ Ingredients ๐ฒ Equipment Instructions ๏ธ Make ahead, storage, and freezer tips ๐ฉ๐ปโ๐ณ Eileen's Tips for Success ๐ Frequently Asked Questions ๐ Variations ๐ฅฃ Serving Suggestions ๐ฝ Similar recipes ๐ Recipe ๐ฌ Comments ๏ธ Why you'll love this recipe Our broccoli cheese soup is creamy and delicious with chunks of broccoli throughout - what's not to love?
Broccoli Bacon Beer Cheese Soup Recipe It's Yummi!
Oct 02, 2022, Updated Dec 15, 2023 4.75 30 Jump to Recipe This post may contain affiliate links. Please read our disclosure policy. Cozy up with a bowl of this beer cheese soup! This Midwest favorite is total comfort food and a fantastic option for game day or chilly winter evenings.
Broccoli Cheese Soup Recipe {Not Quite} Susie Homemaker
1 hr Total Time 1 hr 30 mins Slow Cooker Cooking Time: High heat: 4 hours Low heat: 8 hours Course: Soup Cuisine: American Keyword: Broccoli Beer Cheese Soup Recipe Author: What's Cooking America Ingredients 1/2 cup butter* 1 medium yellow onion 1 clove garlic, minced 1 large carrot (1 cup), peeled and chopped 2 stalks celery (1 cup), chopped
Slow Cooker Broccoli Cheese Soup Well Plated by Erin
Cut each slice of bread into 16-20 cubes for our delicious homemade croutons. Set aside till ready to serve. Add flour to the onion mixture in the skillet. Mix to coat everything in flour and add about 1/4 cup of beer and stir. Add another 1/4 cup of beer and stir some more. Continue until all the beer has been added.
Cheese Broccoli Soup Recipe Taste of Home
Serve as a meal or dip. Use light or dark beer and enjoy a bowl this week. Served with our 3 ingredient beer bread recipe makes an easy one pot meal. Broccoli beer cheese soup in Instant Pot or on the stovetop is so yummy. I have directions for a pot or dutch oven below.
bacon beer cheese broccoli cheddar soup. a cross between two classic
Directions In a Dutch oven, melt butter over medium-high heat. Add celery, carrots and onion; saute until crisp-tender. Add broccoli and red pepper; stir in broth and pepper. Combine flour and water until smooth; gradually stir into pan. Bring to a boil.
Broccoli Beer Cheese Soup
Ingredients 2 tablespoons butter 2 tablespoons olive oil 1 onion diced 3 cloves garlic minced 16 ounces beer - see notes 12 ounces fresh broccoli florets 2 cups chicken stock 2 cups milk 1/4 cup flour 1/2 - 3/4 cups carrots shredded - see notes 2 cups extra sharp cheddar shredded Instructions
The Best Broccoli Cheese Soup Recipe The Recipe Critic
Add the beer in small splashes, stirring continuously. Add the chicken broth and half and half in the same manner. Add the bay leaf. Bring to a gentle bubble and simmer gently, uncovered, for 15 minutes. Remove the bay leaf. Reduce heat to low and stir in the cheese. Garnish with bacon and green onions and serve!
Slow Cooker Beer Cheese Soup with Potatoes Slow Cooker Gourmet
January 12, 2023 Broccoli Beer Cheese Soup is such a rich, delicious comfort food! Ready in less than an hour, perfect for lunch or dinner and great for cold days! This post contains Amazon Affiliate links. Hot Eats and Cool Reads may receive a small commission for Amazon purchases made through these links at no cost to you.
bacon beer cheese broccoli cheddar soup plays well with butter
Don't rush through this step! See more in the Tips below. Step 4: Pour in the beer, broth, cream, bring to a low simmer and cook for 5 minutes. Step 5: Add the two types of cheeses, Worcestershire sauce, seasonings, salt and pepper, and allow the cheeses to melt, about 5 to 8 minutes.
Broccoli Cheese Soup Recipe {Not Quite} Susie Homemaker
A pot of beer cheese soup typically starts with a roux (made with flour and butter or bacon drippings), broth and/or cream, plenty of sharp cheddar cheese, and of course, beer! It might be thickened with starchy potatoes, and it often includes bacon for a rich, smoky taste.
Creamy Broccoli Cheddar Soup The Chunky Chef
8 ounces cream cheese, cubed. 1 bottle (12 oz) beer or non-alcoholic beer. Directions: In a large saucepan, saute the onions, celery, and carrots in the butter until almost tender. Stir in the broth, bell pepper, broccoli, salt and pepper. Combine the flour and water in a small bowl and mix until smooth. Stir mixture into the saucepan.
Slow Cooker Broccoli Cheese Soup {With Fresh Veggies}
Instructions. In a large Dutch oven or soup pot, melt butter over medium heat. Add onion, celery, and all spices, except for salt. Cook over medium heat until vegetables are soft, approximately 5-7 minutes. Meanwhile, steam (if using fresh) broccoli, and set aside. Also, heat milk in a saucepan over low heat, just until it's warmed through.
Slow Cooker Broccoli Cheese Soup The Magical Slow Cooker
Steps 1 Cook broccoli as directed on package, using 2-quart saucepan. 2 In small bowl, combine 1/2 cup of the milk and flour; stir with wire whisk until well blended. Stir into broccoli in saucepan. Add remaining 2 1/2 cups milk, garlic salt, dry mustard and pepper; mix well. Cook and stir over medium heat until bubbly and thickened. 3
Chicken Broccoli Cheese Soup with Rice Plain Chicken
Blend smooth & melt freshly grated cheddar cheese into the mix for the ultimate cozy & creamy soup. This easy one-pot dinner is entirely vegetarian & super cheesy. Basically, broccoli cheese soup with beer is the best of both worlds! Prep: 15 mins Cook: 45 mins Serves: 4-6