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Instructions. Preheat oven to 325ºF. Combine the cereals, crackers and pretzels in a large bowl and toss. In a small microwavable bowl, melt butter. Add Worcestershire sauce, Lawry's, garlic and onion powder, pepper, celery salt and cayenne (the more cayenne the spicier the snack mix!)


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In a small bowl, combine the coconut sugar and cinnamon, and sprinkle the dough with the mixture. Slide the dough with the bottom parchment paper onto a baking sheet and bake for 15 minutes. Turn down the oven to 325˚ and bake for another 10-15 minutes, or until the cereal / crackers are crisp.


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Preheat the oven to 400 degrees F. Line a baking sheet with parchment paper. Pulse the cereal squares in a food processor until very fine. Add the flour, Pecorino Romano and Parmesan and pulse a.


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Loved for its irresistible graham cracker deliciousness, each bowl of cold cereal tastes like the iconic pairing of graham crackers and milk. Beyond being a tasty adult or kids cereal, Golden Grahams cereal with a touch of honey provides 13g of whole grain per serving (at least 48g recommended daily), plus vitamins and minerals.


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These cereal bars deliver the classic flavor combo of graham crackers, marshmallows, and chocolate in an easy, no-bake treat. Get The Recipe: Golden Graham S'mores GOLDEN FRENCH TOAST.


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Homemade Golden Grahams. cinnamon and sugar for sprinkling on top (optional…if you want it more like cinnamon toast crunch) Heat oven to 350. Melt butter/coconut oil in sauce pan. Set aside. In a mixing bowl, stir together the flour, sugar, salt and cinnamon. Add the liquids: honey, vanilla and butter.


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Loved for its irresistible graham cracker deliciousness, each bowl of cold cereal tastes like the iconic pairing of graham crackers and milk. Beyond being a tasty adult or kids cereal, Golden Grahams cereal with a touch of honey provides 13g of whole grain per serving (at least 48g recommended daily), plus vitamins and minerals.


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Boil the mixture for 2 minutes, stirring constantly, until a thick, creamy caramel sauce forms. Pour that sweet, buttery sauce over the cereal and nuts. Use a spatula or wooden spoon to toss until the sauce coats the Crispix and pecans. Bake the snack mix in a 325°F oven for 16 minutes (stirring halfway through).


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Cereal Crackers - 210g. $12.70. or 4 x $3.18 payments with. Quantity. + Add to cart. Description. Schar Cereal Crackers are baked with the finest flours and full of flax and poppy seeds these crackers are light, tasty and easy to digest. A light snack, yet high in fibres. Thin and crisp, yet tender and full of taste.


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1/4 tsp. cinnamon. 1 1/2 tsp. coconut sugar. Directions: 1. Preheat oven to 350 degrees. 2. Mix together almond flour, ground chia, water, coconut oil, honey, 1 tsp. cinnamon and salt. 3. Roll dough out between two pieces of parchment paper.


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These people mix the cereal with crackers, nuts, pretzels and Worcestershire sauce to create bowls of snack-worthy Chex Mix. Fun Fact Chex Mix is a quintessential Super Bowl party snack. Additional American Cereals. If 21 bowls of cereal aren't enough to fuel your mornings, pour some milk on the following additional cereal options:


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Swap It For Graham Crackers In Your Pie Crust.. Bran cereal and rice cereal (like Rice Krispies) are both also viable options for coating your chicken and adding some extra crunch. Be sure to.


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Add the remaining ingredients: In a large bowl, add the graham cracker cereal. Scrape in the melted marshmallows and stir until evenly combined. The mixture should have cooled just a bit. Stir in 1 cup chocolate chips. They will melt a little, but that's okay!


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Add to bowl: Place the cereal, cheese crackers, pretzels and nuts into a large bowl. 2. Mix sauce ingredients: Mix together the melted butter, Worcestershire sauce, seasoned salt, garlic powder, onion powder and cayenne. 3. Toss to coat: Slowly drizzle the butter mixture over the cereal, while tossing gently, to coat. 4. Choose cooking method:


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Let stand about 2 minutes or until cereal softens. 2. In medium mixing bowl, stir together flour, onion and caraway seed. Using pastry blender, cut in margarine until mixture resembles coarse meal. Stir in cereal mixture. Shape dough into ball. 3. Roll out to 1/16-inch thickness on floured surface. Cut into 2-inch circles or shapes.


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In a smaller bowl, mix together the butter, Worcestershire sauce, seasoned salt and onion powder. Pour the butter mixture over the crackers and cereal, then toss well to combine. Microwave the Chex mix in 2 minute increments, stirring occasionally. Let the snack mix cool, then serve and enjoy.