Creamy Chocolate Martini, DairyFree Veggie Fun Kitchen


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Instructions. In a large mixing bowl, combine the pudding mix, milk, Irish cream, and vodka. Whisk the ingredients until thickened and chill for about five minutes. Once chilled, fold in the whipped cream. Wet the rim of a martini glass and dip it in the graham cracker crumbs.


S'mores Martini is a chocolate martini recipe. Smores martini recipe

You'll need: 1 cup water, 2 cups sugar, ½ cup instant coffee, to make a syrup, then 2 tablespoons vanilla or vanilla bean paste and 2 cups vodka. Combine water and sugar in a heavy bottomed sauce pan over medium-high heat. Stir until sugar dissolves and liquid becomes clear, then turn the heat off and stir in the instant coffee.


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Strain half the mixture into one of the glasses and the other half into the other. Heat a small nonstick skillet over medium-high heat. Put a marshmallow on the end of a skewer or fondue fork. Place the marshmallow facing down on the skillet until it turns golden, about 20-30 seconds.


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To ensure this is gluten free - make sure the vodka and other liqueurs you use are gluten free! To ensure this is vegan - make sure the liqueurs you use are vegan, or omit and add more vodka in its place 😉 or omit and add extra oat milk. Prep Time: 5 minutes. Cook Time: 0 minutes.


Creamy Chocolate Martini, DairyFree Veggie Fun Kitchen

Instructions. Add ingredients and ice. Add ice and all ingredients to a cocktail shaker. 2 oz Mozart's Chocolate Cream Liqueur, 1 oz Vanilla Stoli Vodka, 1 oz Frangelico Liqueur, 1 oz Créme De Cacao, 1 tbsp Hershey Chocolate Syrup. Shake and strain. Shake vigorously and strain the drink into a chilled martini glass. Garnish and serve.


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Dab a little crème de cacao around half of the rim of the glass and dip it into the cocoa mixture. Set aside. Make the cocktail: In a shaker, add the mescal, crème de cacao, port, maraschino.


Creamy Chocolate Martini, DairyFree Veggie Fun Kitchen

Instructions. Add hot chocolate mix, milk, vodka, and bitters to a mixing glass. Mix the ingredients well. It's okay if the hot chocolate mix doesn't totally mix in. Add ice to a blender and top with the hot chocolate mixture. Blend well and pour into glasses.


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Rim your martini glass by first dipping the rim in chocolate and then into the crushed candy cane. Set aside. To a shaker half-way filled with ice, add the chocolate liqueur, oat milk, and peppermint vodka. Shake for at one minute, open lid and strain into a martini glass.


Chocolate Martini (make it Dairy Free too!) GFree Foodie

Garnish: Sugar-free chocolate syrup or melted dark chocolate for decorating the glass. Vegan Plant-Based Recipe. A standard Chocolate Martini recipe—that contains Vodka, Chocolate Liqueur, Irish Cream Liqueur, and Cream—is generally not vegan-friendly due to the inclusion of Irish Cream Liqueur and dairy cream. However, vegan alternatives.


The Best Chocolate Espresso Martini (w/ dairy free kahlúa) The Fit Peach

My Chocolate Martini recipe uses three simple ingredients: vanilla vodka, Godiva chocolate liqueur, and creme de cacao to make a deliciously balanced vodka martini. Modifications are listed if you wish to make this recipe dairy-free and still have the best homemade chocolate martini without the bar bill or a cab ride home.


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Allow hot espresso to cool to room temperature. Fill a cocktail shaker with ice cubes. Pour all ingredients into the cocktail shaker. Shake vigorously for 20-30 seconds. Pour into a martini glass. Garnish with a few espresso beans or coffee beans. Keyword cocktail, dairy free, drinks, easy.


Hot Chocolate Martini Recipe Chocolate Vodka, Spiked Hot Chocolate

Directions. Place martini glass in the freezer to get frosty. Spoon some powdered cocoa on a plate and gently swirl glass around to coat the rim. (Or if your glass is not frosty, rub a small amount of Creme de Cacao around the rim and coat). Fill a shaker with ice and add vodka and Creme de Cacao.


Creamy Chocolate Martini, DairyFree Veggie Fun Kitchen

Mix all ingredients. This can be done in a blender or in an air-tight container. Simply add all the kahlúa ingredients to a container and mix until the cacao powder is dissolved and the liquid is frothy. If using a an air-tight container, shake generously for about 30 seconds.


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Directions. Optional - drizzle the inside of your martini glass with 1 teaspoon of chocolate sauce and set it aside. Add all of the ingredients to a cocktail shaker with ice and stir until well chilled- about 15 seconds. Strain the martini into your prepared glass and enjoy immediately.


The Ultimate Chocolate Martini The Suburban Soapbox

Easy directions for the chocolate martini: To a shaker filled a little over half-way with ice, add in one shot each of the oat milk, vodka, and the chocolate liqueur. Shake with two hands for a minute or so, open the lid and strain into your martini glass. Dessert is served!


Chocolate Martini Sampuru Sakura

1 cup ice for shaker. . 2 tbsp dark chocolate ** optional. . cacao powder for dusting (optional) Instructions. Add ice and all ingredients to a martini shaker, and give it a few shakes. Pour into a martini glass and top with cacao powder before serving! Notes.