Pineapple Pepper Jelly Ham I Love CB Foods

Baked Ham With Pineapple Recipe

Instructions. Spray your crockpot with a nonstick spray or line it with a slow cooker liner. In a small bowl, combine together the brown sugar and ground mustard. Place ham in the crockpot; you will want this to be with the meaty part down and the part that arches up towards the crockpot's lid.

Pineapple Ham Casserole Recipe Taste of Home

Instructions. Stir together the sugar, Dr. Pepper, mustard, and pineapple juice in a small, microwave safe bowl. Microwave for 2 minutes. (*see notes about doubling ham glaze for later use) Place ham in the pot of the slow cooker. Pour the the glaze over the ham.

Pineapple Ham Recipe The Cookie Rookie®

Arrange an oven rack in the lower-middle position and preheat the oven to 250 degrees. Bake the ham until the center registers 140 degrees, about 1 ½ to 2 ½ hours (approximately 15 minutes per pound). Meanwhile, in a medium sauce pan, bring the sugar, Dr. Pepper soda, orange juice, and mustard to a simmer.

Pineapple Pepper Jelly Ham I Love CB Foods

1/2 cup soy sauce. Directions. 1. Preheat oven to 350 degrees Fahrenheit. 2. Combine the soy sauce, Dr. Pepper and garlic in a small saucepan. Cook over a low heat until reduced by half, or it easily coats the back of a spoon. Remove from heat. Stir in the brown sugar and Dijon mustard and set aside.

Baked Ham with Pineapple Recipe How to Make It

During the last 30 minutes of baking, start the glaze. In a saucepan, combine mustard—any variety such as Dijon, honey, brown, or grainy works—Dr Pepper, pineapple juice, and brown sugar and.

Our Dr. PepperPineapple Glazed Ham Is Your Easter Find Best

Step 1 Preheat oven to 350°. Score ham in a diamond pattern and dot with cloves, then transfer to a roasting pan and cover loosely with foil. Bake until warmed through, 2 1/2 to 3 hours.

Brown Sugar Pineapple Ham Recipe With pineapple, brown sugar, mustard

directions. Bring Dr. Pepper, sugar, orange juice, and mustard to boil in medium saucepan. Reduce heat to medium-low and simmer until mixture is syrupy and measures 3/4 cup, about 10 minutes. (Glaze can be refrigerated for several days; reheat when needed.). Remove ham from packaging and discard plastic disk that covers bone.

Brown Sugar Pineapple Ham (Slow Cooker) Kitchen Fun With My 3 Sons

Bake the ham until the center registers 100°F (37°C) on an instant-read thermometer, 1 1/2 to 2 1/2 hours, depending on the size of the ham. (Figure about 14 minutes per pound if using a plastic oven bag, about 17 minutes per pound if using foil.) While the ham bakes, bring the sugar, Dr Pepper, orange juice, and mustard to a simmer in a.

Ham with Pineapple and Cherries Dinner at the Zoo

Cover and cook on low for 4 hours. Carefully remove the ham from the slow cooker and onto a foil-lined sheet pan. Pour the remaining glaze over the ham. Set the oven to broil and place ham in the oven for about five to seven minutes. Watch closely as you want the sugar to caramelize, but not burn.

Dr. Pepper Glazed Ham Six Sisters' Stuff

Bake 1 hour and 15 minutes to 2½ depending the size of the ham. (About 14 minutes per pound). While the ham bakes, bring the sugar, Dr Pepper, orange juice and mustard to a boil, stirring frequently, in a medium saucepan over medium-low heat. Reduce heat to low and simmer until glaze reduces to 3/4 cup, about 8 minutes.

Indulge in the Irresistible Brown Sugar Pineapple Ham

Sweet and salty, you won't want to miss out on this spiral ham glazed with Dr Pepper and pineapple. Perfect for Easter! Serving size is about 3/4 lb per person for the initial ham weight. Ingredients. 2 cups chopped fresh pineapple. 2 tablespoons butter. 1/2 teaspoon fresh thyme leaves.

Brown Sugar Pineapple Ham (Easy Holiday Ham Recipe) Mallize

Place ham in the pot of the slow cooker. Pour the the glaze over the ham. If your ham is spiral sliced, be sure the glaze gets between the slices. Cook on low for 4-6 hours or on high for 3-4 hours until ham, reaches an internal temperature of 145º. I recommend checking the internal temperature of the ham every 2 hours as different slow.

Brown Sugar Pineapple Ham Recipe Pineapple Glazed Spiral Ham

Instructions. Preheat the oven to 325 degrees. Create the glaze - Add all ingredients to a saucepan over medium-high heat. Stir. Bring to a boil. Reduce heat and simmer with the lid on for about 8 minutes. The glaze is perfect when it has reduced by about half and has thickened.

Brown Sugar Ham Glaze

In a medium saucepan over medium heat combine the pineapple, brown sugar, honey and Dr. Pepper. Bring to a bubble and reduce heat to medium low. Reduce mixture until it is thickened and glazy, about 10-15 minutes. Place your ham into the slow cooker and coat it with half of the glaze mixture.. Cover and cook in the slow cooker on low for 4 hours.

Pineapple & Maple Christmas Glazed Ham Recipe Fresh Recipes NZ

Remove the ham from the oven and roll back the sides of the bag or the foil to expose the meat. Carefully tip out the juices that have collected in the pan into your sink. Brush the ham with the Dr Pepper glaze and then spoon 1/2 cup of crushed pineapple over the ham and glaze. Return it to the oven, uncovered, for about 30 minutes.

Ham with Pineapple and Cherries Dinner at the Zoo

Place into a roasting pan and allow ham to come closer to room temperature while you prepare the glaze. In a small saucepan combine cloves, brown sugar, Dr. Pepper, orange juice, and mustard. Simmer on low while stirring constantly. Cook for 10-12 minutes or until glaze is reduced. Remove cloves from glaze.