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Pecan Cream Pie (GF + DF) This Pecan Cream Pie is a mouthwatering treat that boasts simplicity with just 9 easy-to-find ingredients. Crafted with luscious coconut cream and sweetened naturally using dates, this delectable fall dessert is vegan, dairy-free, gluten-free, and refined sugar-free, but you'd never know.


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GF VG V DF NS. 1-Bowl Pumpkin Cake (Vegan + GF) Wholesome, naturally sweetened pumpkin cake with cream cheese frosting! Vegan, gluten-free, and perfect for fall! Make The Recipe. GF VG V DF NS. Orange Cranberry Crisp (Gluten-Free & Easy!) All of the flavors of cranberry sauce in a saucy, streusel-topped crisp!


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How to Make Gluten-Free Applesauce Cake. Preheat the oven to 350F (325F if you're using a glass pan). Lightly grease a 8×8 or 9×9-inch baking dish. Line with parchment paper if desired. In a large bowl, whisk together the dry ingredients. In a separate bowl, whisk together the wet ingredients.


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2. Gluten-Free Cranberry Bars (Paleo, Vegan) These sweet/tart bars have a lightly spiced cranberry filling because cranberries are the unofficial fruit of the season. 3. Gluten-Free Apple Crumble (Paleo, Vegan) You really can't go wrong with a fruit crumble for dessert especially an apple crumble this time of year. 4.


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The perfect plant-based, gluten-free dessert for fall! Author Minimalist Baker. Print SAVE SAVED. 4.73 from 90 votes. Prep Time 4 hours hours 30 minutes minutes. Cook Time 1 hour hour 15 minutes minutes. Total Time 5 hours hours 45 minutes minutes. Servings 9 (bars) Course Dessert. Cuisine Gluten-Free, Vegan. Freezer Friendly 1 month.


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Red Wine & Cranberry Poached Pears. While being poached, the pear absorbs the sweetness and spice from the sugar, wine, cinnamon and peppercorn. It makes an easy, yet elegant, dessert that's perfect for a special night. —Kiersten Atkinson, Birmingham, Alabama.


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In a medium bowl, whisk together the gluten-free 1:1 baking flour, brown sugar, baking powder, cinnamon and salt until evenly combined. Pour in the melted butter and stir with a fork until crumbly. Pour apple filling into the prepared baking dish and spread into an even layer.


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This collection of vegan fall desserts is the best there is! They taste amazing with easy to find simple ingredients and are gluten-free.. The Best Vegan Gluten-Free Fall Desserts. Last modified: November 12, 2021. Originally posted: October 25, 2021 By Sophia DeSantis.


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Everything is so good! Since we are a gluten free household, I am always looking for new gluten free fall recipes to add to our rotation. And gluten free fall DESSERT recipes are even better! I've put together this list of 15 Must Try Gluten Free Fall Recipes including Apple cookies, gingerbread donuts, apple crisps, pecan tarts and more.


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It's a perfect gluten free dessert for fall. Recipe >> Gluten Free Pumpkin Cheesecake with a Pecan Crust. 8. Pomegranate + Pistachio Dark Chocolate Bark. This Pomegranate + Pistachio Dark Chocolate Bark recipe is an incredibly easy-to-make, delicious, healthy treat! Only four simple ingredients are needed!


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Of the 15 small batch gluten free desserts for fall, these chocolate recipes may be my favorite to make for the season. I love how versatile chocolate is and it can translate into any time of year. For a sophisticated dessert that is made in the cutest tart pan, the mini chocolate tarts are a great way to end a light hors d'oeuvres spread.


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I hope you love these gorgeous, festive, cozy, delicious, and decadent dessert recipes. Let me know which one is your favorite! 6 Gluten Free Fall Dessert Recipes: Gluten Free Pumpkin Cupcakes. These soft and heavily spiced cupcakes have fooled many non gluten free free eaters. THAT is how yummy they are! The cream cheese frosting is my very.


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40+ Gluten-Free Dessert Recipes. Flourless Chocolate Cake. A 1-bowl cake recipe without any special tools, decorating, or assembly required, this is chocolate cake made easy.. brown-sugar-oat-topped flourless apple crisp. A go-to dessert in the fall season, although it's not unusual to make this reader-favorite recipe throughout the year!


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This Gluten-Free and Dairy-Free Pumpkin Spice Tiramisu combines the fall flavors of a pumpkin spice latte with your favorite Italian dessert. It is creamy, rich, and delicious—all without the gluten and dairy. Check out this recipe. Gluten Free Chocolate Pumpkin Cake.


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Gluten-Free Apple Pie. Nothing can go wrong with a classic fall dessert like the Gluten-Free Apple Pie!This American dessert consists of a sweet and buttery pastry crust filled with slices or chunks of fresh apples, which are often seasoned with cinnamon and sugar.


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These gluten free Fall Dessert Recipes are for celebrating the autumn baking season! Great pumpkin and apple treats and pies for Thanksgiving and holidays. Skip to primary navigation