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Prepare your air fryer basket by spraying it with cooking spray. Dip each slice of bread in the egg mixture, making sure each side is covered. Next, place the slices of bread in the crushed Fruity Pebbles, making sure both sides are completely covered. Step 4. Place your covered bread in your greased air fryer basket.
Fruity Pebble French Toast Recipe
Instructions. In a medium, shallow mixing bowl, whisk eggs, milk, sugar, and vanilla together. In another bowl, place crushed Fruity Pebbles. (I like to use a bowl that is about as wide as a slice of bread.) Prepare your air fryer basket by spraying it with non-stick cooking spray.
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Specialties: We are a locally owned business serving for a little over a year. Our goal is to provide meaningful experiences in our hood. We are take out only (for now) Opened 7 days a week. Call today to place a order or speak about catering Established in 2021. The Wiz Café is a family-owned cafe and coffee spot in the heart of North Philadelphia. We serve breakfast and lunch all day, and.
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WHAT'S FOR BREAKFAST? /5 Leave a comment COOK TIME TOTAL TIME SERVINGS Such a fun breakfast treat! We love to make this Fruity Pebble French Toast on a lazy weekend morning. It's easy to make and such a fun, colorful impact. Try this fun twist on regular old french toast and wait for the
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Directions. Step 1 In a shallow dish, whisk together eggs, milk, vanilla, and cinnamon until combined. Working one slice at a time, dip bread until fully soaked, 45 seconds. Step 2 In a separate.
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Instructions. In a medium sized bowl, whisk together eggs, half and half, sugar and cinnamon until well combined. On a plate, spread fruity pebbles out evenly. Add butter to a skillet and melt over medium high heat.
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After the bread is coated in the egg batter, place the slices of bread in the crushed Fruity Pebbles, making sure both sides are completely covered. Put the coated bread in your greased air fryer basket, making sure it doesn't touch another slice. Air fry the French toast at 350ºF for 4 minutes. Flip bread and air fry for an additional 3.
Fruity Pebbles French Toast
Prepare skillet with melted butter over medium high heat. Fry Fruity Pebbles French Toast in batches until finished, a few minutes per side. If you're concerned about the center of your toast being soggy, place bread on rack covered in cooking spray on a rimmed baking sheet.
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Spray your air fryer basket with cooking spray, and as you coat the French Toast, place them into the basket. Be careful not to crowd the basket. Set the temperature to 320 degrees F, air fryer setting for 3 minutes, then flip the French Toast, and air fry for another 3-5 minutes, until done. Plate, serve and enjoy!
Fruity Pebble French Toast Recipe
In shallow bowl mix together eggs, milk, sugar, and cinnamon until combined. Spread fruity pebbles out evenly over a plate. Dip bread into bread into egg mixture for about 10 seconds on each side. Press into crushed fruity pebbles. Heat pan/skillet and melt about 1 tbsp. of butter.
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2. In a bowl, mix the egg, vanilla, and cream. Dunk each stick in the liquid mix full coating. Don't leave in liquid to avoid over-soaking. 3. Coat each drenched stick in the fruity pebbles until fully coated. 4. Place the sticks in the air fryer basket and cook on 350 for 5 min, flip then cook for 2 more minutes. 5.
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Instructions. Preheat oven to 350 degrees F and heat a skillet over medium heat. Add cereal to a shallow pie dish or plate. Crush cereal with hands or rolling pin. Add all ingredients into a shallow dish or a wide bowl and whisk well to combine. Add the batter and the cereal into two separate shallow dishes. Dip each piece of bread into the egg.
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Make the French toasts: Heat 1 tablespoon of butter in a non-stick skillet on low-medium heat. Once the butter has melted, place the bread in the skillet allowing the cereal to toast, but not burn. Flip the toast and fry the other side. Cook 1-2 toasts at a time depending on the size of your pan.
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In a mixing bowl, whisk together eggs, milk, sugar (if using), vanilla, cinnamon, and salt until well combined. Transfer to a shallow baking dish. Fill another shallow dish with the fruity pebbles. Place each slice of bread into the egg mixture, soaking each side for 20-30 (5-6 seconds) seconds.