Ham and leek pie recipe Sainsbury's Magazine

Leek & Chicken Casserole with Baked Dumplings Lavender and Lovage

Gradually stir in milk and broth. Bring to a boil over medium heat, stirring constantly; cook and stir or until thickened, about 2 minutes. Remove from heat; stir in ham, parsley, nutmeg and pepper. On a lightly floured surface, unfold puff pastry; roll to 1/4-in. thickness. Using a 10-oz. ramekin as a template, cut out 4 tops for pies.

Ham and Leek Picnic Pie with Balsamic Roast Vegetables Fancy Foods, 5

3 tbsp fine breadcrumbs. Halve, peel and finely chop the onion. Melt the butter in the olive oil and stir in the onion with a generous pinch salt. Adjust the heat so the onion softens without browning, stirring often until slippery soft. Meanwhile, slice the leeks in 1 cm rings. Agitate in a bowl of water to loosen any grit then drain.

Ham and leek pasta recipe delicious. magazine

Heat the oven to 200°C /180°fan/gas 6. Cut the leeks into 8cm lengths, then wrap each in a piece of ham, cutting to fit and using up all the offcuts. Arrange in the base of a 1.5 litre ovenproof dish. Meanwhile, melt the butter in a pan, then stir in the flour and cook over a medium heat for 2-3 minutes. Gradually whisk in the wine and milk.

Chicken, ham and leek pie Recipe Recipes, Ham and leek pie, Jamie

Step 1. Trim the roots and the tough green stalks and outer layer from the leeks. Cut the leeks in half lengthwise and run under cool water to rinse, peeling back the layers to get inside where.

This Ham and Leek Pie is a great way to use up leftover holiday ham

Add potatoes, leeks, bay leaf, almond milk and 2 cups of broth. Cover pot and bring to boil. Cook until potatoes are tender and carrots have softened - about 15 minutes. second. In a separate bowl, whisk remaining brother, flour and cornstarch. Stir mixture into soup until combined. Cook broth until thickened.

Ham & Leek Gratin Chicken Tonight

Serves 4. 373KCAL. This hearty bake has everything you want from a plate of comfort food. From the creamy, cheesy sauce to the crispy golden topping, it doesn't feel (or taste) like slimming-friendly food. Ham and leeks are mixed into our velvety homemade sauce, which uses semi-skimmed milk and reduced-fat cheese to keep the calories down.

Leekham Casserole recipe Eat Smarter USA

Step 1: Preheat the oven to 425°F (218°C). Step 2: In a large Dutch oven or large saucepan over medium heat, melt the butter, then add the leeks and garlic. Sautee for 5 minutes until the leeks begin to soften. Step 3: Add the potatoes and asparagus and continue cooking for an additional 10 minutes.

There's a new starchy side in town, and it's ready to get to know your

Preheat the oven to 190*C/375*F/ gas mark 5. Butter a shallow gratin dish. Spread the ham out in the bottom of the dish. Top with the sliced potatoes and pour the sauce over the potatoes, Take a fork and kind of lift the potatoes a bit here and there to let the sauce run down into the bottom of the dish.

49 Leek recipes delicious. magazine

Step 1 Bring a large pot of salted water to a boil. Add the pasta and cook according to the package directions. Drain and set aside. Step 2 Meanwhile, melt the butter in a large skillet over medium-high heat. Add the ham and cook, stirring, until it starts to brown, about 3 minutes.

Ham and leek pie recipe Sainsbury's Magazine

Add the garlic and cook until the leeks and onion are tender but not browned, and any excess liquid has evaporated.d. Season with pepper and salt. Sprinkle over the flour and stir for 1 to 2 minutes, then add the stock while stirring slowly. Stir the ham, crème fraîche, and mustard together.r.

Rustic Potato Leek Soup Recipe Gimme Some Oven

Preheat oven to 350 F. Sprinkle flour over top of ham. Then add nutmeg and stock and blend with a fork or whisk to eliminate any lumps. Cook this mixture on medium heat for about 5 minutes to thicken, stirring frequently. Drain potatoes and carrots and add to skillet along with cream and mustard. Mix together.

Ham & Leek Quiche Pork Recipes Jamie Oliver

Remove from heat. Let cool for 5 minutes. Whisk eggs, buttermilk, salt, and pepper in a large bowl. Add cooled leek mixture, cheese, and ham; fold until combined. Pour into piecrust. Bake until center of quiche is just set, 40 to 45 minutes. Remove from oven. Let cool for 10 to 15 minutes before slicing. Rate It.

Ham and Leek Cheesy Crumble Let's Get Cooking at Home

Heat a large heavy pot or Dutch oven to medium heat. Add oil and leeks and cook 5 minutes or until leeks are softened. Add carrot, potatoes, ham, black pepper, salt, and broth. Bring to a boil. Turn heat to low, cover, and simmer 30 minutes or until potatoes and carrots are done.

chicken, ham and leek pie Ham And Leek Pie, Chicken And Leek Pie

2 tablespoons unsalted butter. 1 large or 2 small leeks to make 4 cups thinly sliced leeks, white and light green parts only (see How to Clean Leeks) 4 cups chicken broth. 2 large russet potatoes (about 1 pound), peeled, cut into 1/2-inch pieces. 1/2 teaspoon ground white pepper. 2 cups ham, diced. 1/4 to 1/2 cup cream, half-and-half, or.

Ham and Leek Mini Quiches Ree Drummond The Pioneer Woman Afternoon Tea

Preheat oven to 400°. Line 2 sheet pans with parchment paper. In a medium (10") saute pan, melt butter over medium-low heat. Add leeks and sauté until tender but not browned, about 4 minutes. Stir in crème fraîche and simmer 1 minute. In a medium bowl, mix ham and Gruyère.

Polish Leek Salad Recipe Polish Meals & Cooking

Add the cooked leeks and ham to the bread, then add the black pepper over the top. Step 3 In a bowl mix together the eggs, cream, milk, mustard powder if using and Parmesan and pour this into the.