Slow Cooker Ham Bone and Navy Bean Soup Lisa's Dinnertime Dish
For every 1 pound of beans (or two cups) add 6-8 cups hot water to the pot. Bring the water to a boil and continue to boil for 2 minutes. Remove pot from heat and cover. Let sit for 1 hour. Drain water from the beans and they are ready to cook. Overnight Soak Method: Rinse beans and place in a large pot.
Slow Cooker Ham & Bean Soup Easy Slow Cooker Soup Recipe
Add the Ham, Beans, and Broth. Stir in the ham and cook for 1 to 2 minutes, or until just heated through. Add the beans; stir and cook for 1 minute. Stir in chicken broth and the bay leaf, bring to a boil, reduce heat, and simmer for 15 minutes. Finish the Soup. Discard the bay leaf, and stir in the cooked bacon bits.
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Bacon, Bean, and Ham Soup. Serves 6 to 8 or makes 2 dinners to freeze. 1 tbsp vegetable or olive oil 1 Ham bone, if possible with chunks of left over ham 4 strips of thick Bacon, cooked until just done 4 Celery stalks, diced finely 4 Carrots, diced finely 1 Onion, diced finely
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Nutrition Facts. For a Serving Size of 1 ladle ( 121.91 g) How many calories are in Navy Bean Soup with Ham? Amount of calories in Navy Bean Soup with Ham: Calories 50. Calories from Fat 4.5 ( 9 %) % Daily Value *. How much fat is in Navy Bean Soup with Ham?
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A typical serving of bean and ham soup contains around 200-300 calories, depending on the specific recipe and ingredients used. The calorie count can vary based on the type and amount of beans, the cut of ham, and any additional ingredients such as vegetables or broth.
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Calories per Ingredient. Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe. Calories per serving of Ham and northern bean soup. 69 calories of Beans, great northern, (0.33 cup) 49 calories of Pork, fresh, leg (ham), shank half, separable lean only, cooked, roasted, (0.17 cup, diced)
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White Bean and Ham Soup - 1 bowl (2 cups) Nutritionix. Nutrition Facts. Serving Size: bowl (2 cups) (498 g grams) Amount Per Serving. Calories 495 % Daily Value* Total Fat 7.7 g grams 10% Daily Value. Saturated Fat 2.5 g grams 13% Daily Value. Trans Fat 0 g grams. Polyunsaturated Fat 1.2 g grams.
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Cook for 4 minutes, then add in the garlic and cook for 1 minute. To the veggies, add the ham and brown for 2 minutes (this boosts flavor). Add in the stock, bay leaves, parsley, and pepper. Mix well. Bring to a boil, then reduce the heat to a simmer for 5 minutes. Stir in beans and taste, add more pepper or some salt as needed.
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Calorie Content of Ham and Bean Soup. The calorie content of ham and bean soup can vary depending on the specific recipe and serving size. On average, a typical serving of ham and bean soup contains around 300-400 calories. This includes a combination of calories from the ham, beans, vegetables, and any additional ingredients used in the recipe.
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There are 225 calories in 1 cup of Bean and Ham Soup (Home Recipe). Get full nutrition facts and other common serving sizes of Bean and Ham Soup (Home Recipe) including 1 oz and 100 g.. There are 225 calories in 1 cup of Bean and Ham Soup (Home Recipe). Calorie breakdown: 39% fat, 31% carbs, 29% protein. Common Serving Sizes: Serving Size.
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Step 1. Place ham bone with meat in a large pot. Add chicken broth and water. Place over medium-high heat until pot comes to a boil. Reduce the heat to allow the broth to simmer for 3-4 hours. Step 2. In the meantime, prep the onion, celery and carrots which can stay out until they are ready to be added to the soup.
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Canned, chunky, ready-to-serve. Nutrition Facts. For a Serving Size of 1 cup (8 fl oz) ( 243 g) How many calories are in Bean with ham soup? Amount of calories in Bean with ham soup: Calories 230.9. Calories from Fat 76.5 ( 33.2 %) % Daily Value *. How much fat is in Bean with ham soup?
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White Bean & Ham Soup. Food database and calorie counter : Recipe by member: Shiningmoon2165 White Bean & Ham Soup. Nutrition Facts. Serving Size: 1 serving: Amount Per Serving. There are 239 calories in 1 serving of White Bean & Ham Soup. Calorie breakdown: 14% fat, 58% carbs, 28% protein. Related Foods: Campbell's Select Harvest Savory.
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Directions. Place water and beans in a large pot; bring to a boil over high heat. Stir in salt and remove the pot from heat; cover, and let stand for 1 hour. Add carrots, onion, celery, garlic, mustard, and bay leaves to the pot with beans; stir well. Add ham hock and bring to a boil; reduce heat to low and simmer for 1 hour.
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Directions. Heat oil in a large pot over medium-high heat. Add onion, carrot, celery and garlic; cook, stirring occasionally, until the vegetables start to soften, 3 to 4 minutes. Add parsley, thyme and salt; cook, stirring for 1 minute. Add broth and beans; bring to a boil.
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How many calories are in a bowl of creamy ham and bean soup? The amount of calories in ham and bean soup will, of course, depend on the recipe. This particular recipe contains approximately 350 calories per 16 ounce bowl.