Pin on London Broil

A recipe for tender London Broil, marinated in a homemade spicy steak

Place ancho chile peppers in a blender. Pour hot broth over peppers; let stand 10 minutes. Holding lid down with a towel, process peppers and broth until smooth. Sprinkle flour, cumin, and salt over London broil. Place beef in a 4-qt. slow cooker. Add chopped onions, minced garlic, oregano, beer, 1 cup water, and pepper mixture.

Pin on London Broil

Transfer the steak to a crock pot. Add the onion, garlic, and herbs. Combine the Worcestershire sauce, red wine, beef broth, and cream of mushroom soup in a bowl and mix well. Pour over the beef, then dot the top of the meat with butter. Sear the London broil over high heat. Add garlic, herbs for gravy.

London broil Wikipedia

Add the chili peppers, garlic, soy sauce, vinegar, olive oil, sugar and seasonings to a food processor. Process until very smooth. Score the Meat. Score the London Broil on both sides with a crosshatching pattern, about ¼ inch deep to allow the marinade to penetrate the meat. Marinate the Meat.

London Broil Recipe Peg's Home Cooking

1 (2 1/2-3 lb) london broil beef, about 2 inches thick ; Marinade 1 ⁄ 2 cup dry red wine; 1 ⁄ 4 cup bottled chili sauce; 1 ⁄ 2 lemon, juice of; 1 tablespoon Worcestershire sauce; 1 tablespoon soy sauce; 1 ⁄ 4 teaspoon chili powder; 1 ⁄ 8 teaspoon pepper; 2 garlic cloves, minced

The Best Marinate London Broil on the Grill My Recipe Magic

Shredded monterey jack or cheddar cheese, for serving. In a 6-quart dutch oven or soup pot, fry the bacon over high heat until just crispy. Scoop the bacon out with a slotted spoon and set it aside on a paper towel to drain. Add the beef cubes to the pan in batches, being sure not to crowd the pan.

Grilled London Broil Recipe Chili Pepper Madness London broil

Skillet: Warm sliced London Broil in a skillet on the stove with some melted butter or oil over medium-low heat, flipping slices halfway through. Oven: Transfer steak to a baking sheet, slather with some melted butter, cover with foil and reheat at 350 degrees F for 10 minutes, or just until warmed through.

Best London Broil Recipe Lemon Blossoms Easy London Broil Recipe

Step 1. In a bowl, whisk together the chipotle, honey and garlic. Whisk in the oil. Step 2. Season the steak all over with the salt. Pat the meat evenly with the chipotle mixture and let rest for at least an hour at room temperature, or as long as overnight in the refrigerator.

Soy Glazed London Broil The Brooklyn Cook Recipe London broil

Directions. chop london broil into small pieces, put in crock pot with chopped tomatoes, hot peppers, chili powder, bay leaves, vinegar, sugar, salt & pepper, cook overnight. Next day add grated carrots. Saute onions, red & green peppers, celery in large pot until softened, add meat mixture, tomato paste, marinara sauce and kidney beans.

Recipe London Broil

London broil, despite what you might find at the local meat market, is not a cut of beef. Rather it is a method of cooking a steak. It was one of the first recipes to become popular in early restaurants in the United States and so the name London broil became synonymous with a cut of meat. Where this dish originated is unknown; it certainly.

London Broil Boneless Steaks Recipe

When ready to prepare, preheat the broiler on your oven to high heat and adjust an oven rack to be about 4-5 inches from the flame. Remove the beef from the marinade, letting the excess marinade drip away, and place it onto a sheet pan. Discard the marinade. Place the sheet pan into the preheated oven and broil for 5 minutes.

Grilled Marinated London Broil Recipe Chili Pepper Madness

1⁄4 teaspoon crushed peppercorn. 1 pinch cayenne pepper. 1 1⁄2 lbs london broil beef. Combine oil, Worcestershire sauce, garlic, parsley, and spices. Brush the steak with half of the mixture on both sides and broil or grill 7 minutes. Turn, brush with the remaining mixture, and cook another 7 minutes. Let stand 5 minutes before slicing.

Grilled Marinated London Broil Madness Style Chili Pepper Madness

Add the chili peppers, garlic, soy sauce, vinegar, olive oil, sugar and seasonings to a food processor. Process until very smooth. Next, score the London broil with a cross hatch pattern to allow the marinade to really get in there and flavor the meat. Marinate the meat either in a shallow dish or in a large plastic bag.

Grilled London Broil Recipe Chili Pepper Madness

1 teaspoon hot sauce (or to taste) For the marinade; combine all marinade ingredients together in a bowl. Place the steak in a large heavy-duty plastic zipper bag. Pour the marinade over, seal bag and refrigerate for a minimum of 8 hours, turning occasionally. Mix all the chili butter ingredients in a bowl; cover and refrigerate for a minimum.

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Bring 24 ounces of water to a boil in a saucepan. Add dried chile pieces, remove from heat, cover and let steep for 20 minutes to soften. Strain the chile water but reserve about 10 ounces of the chile water for use in the sauce. In a blender add the chiles, broth, garlic, cumin, and allspice.

Grilled London Broil Recipe Chili Pepper Madness

Broil steak for 5-7 minutes on each side (up to 8 minutes for extremely thick steak), or until an internal thermometer registers 130-135 degrees F for medium rare or 140-145 degrees F for medium. Broiling periods will vary based on the thickness of your steak, so check for doneness using a meat thermometer.

London Broil Recipe What You Need To Know Lemon Blossoms

Directions: Heat the oil over medium-high heat in a large skillet. Add the beef, onion, garlic, and pepper and cook until browned, stirring occasionally (about 8 minutes). Spoon the beef mixture into the slow cooker. Add the remaining ingredients and stir to combine.