Growing the Lucullus Swiss chard Sara's Kitchen Garden

Heirloom Lucullus Swiss Chard Seeds Terroir Seeds

Swiss Chard 'Lucullus' is a particularly prolific variety which produces wonderful, heavily crumpled green leaves with white mid-rib and veins. The plants have an upright growth, grow to a height of around 50cm (20in) and a spread of 40cm (16in) and have a delicious mild, sweet flavour.

Growing the Lucullus Swiss chard Sara's Kitchen Garden

Swiss chard is a member of the beet family grown for its rosette of large, crinkly green leaves on thick red, white, or rainbow stalks. Plants can grow to 16 inches tall and leaves and stalks can be harvested several times over the course of a season on a cut-and-come-again schedule. Swiss chard can be served raw or cooked. Related articles:

Lucullus Swiss Chard 200 Vegetable Seeds VIRIDIS HORTUS

Lucullus Swiss Chard 52 days. We just can't get enough of Swiss Chard's earthy goodness and beauty. Productive from spring through fall, this prized heirloom has 20"-tall ivory stems and huge grass-green leaves with a delicate taste and texture. (OP.) One packet of about 200 seeds Item #1802 $4.55

Growing the Lucullus Swiss chard Sara's Kitchen Garden

1/2 pound lucullus swiss chard 1 onion, thinly sliced 2-3 garlic cloves, chopped 2 tablespoons olive oil 2 tablespoons balsamic vinegar Directions Saute thinly sliced onions in olive oil and butter over medium heat until they start to brown. Add garlic and a little bit of salt. Continue to stir until your onions look deliciously ready to eat.

Seasonal Ontario Food Lucullus Swiss Chard

Heirloom Lucullus Swiss Chard Vegetable Seed Organic Garden Etsy

Description 150 Seeds per pack (Beta vulgaris var. cicla) 50 days. Lucullus Open Pollinated Swiss Chard is a non bolting type with dark green leaves, white midribs and stalks. Lucullus Swiss Chard produces greens from spring until first hard fall frost. Very popular variety that handles summer heat very well.

Swiss Chard Seeds 'Lucullus'

Lucullus (pronounced lu- kul -us) Swiss chard is a particularly prolific heirloom variety attributed to Italian, Sicilian, and Dutch origins, but widely noted as the best tasting chard with multiple uses.

Shop Swiss Chard, Lucullus and other Seeds at Harvesting History

Green Lucullus is possibly the most common and well known Swiss chard. Originally an Italian heirloom variety, it has dark green leaves and white, crisp stalks. This is a nice variety if you live in a hot area because it's more heat tolerant than some other types.

Lucullus Swiss Chard Organic Seeds

The Lucullus Swiss Chard seed variety produces large green leaves and white stems. This variety is one of the best for gardeners looking for a swiss chard that is delicious and flavorful, as white swiss chard tends to have the best texture and taste. These stems are strong and crunchy, with luscious leaves, both excellent steamed or used in salads.

Growing the Lucullus Swiss chard Sara's Kitchen Garden

Lucullus Swiss Chard produces an abundance of broad, light green, wrinkled leaves with white ribs on top of ivory-colored celery-like stalks. The plants mature in 70 days and can reach 2 feet tall. The plants mature in 70 days and can reach 2 feet tall.

Swiss Chard Gardening Seeds Lucullus Heirloom, NonGMO Free S&H

Swiss chard is often a favorite crop amongst amateur gardeners. But finding the perfect Swiss chard variety for your garden can be a challenge, due to each of them being slightly different! In this article, organic gardening expert Logan Hailey examines 12 different types of Swiss chard, and what you can expect from each of them.

Lucullus Swiss Chard Gurney's Seed & Nursery Co.

Lucullus Swiss Chard, 4 g $3.00 Add Item #32101 50 days. [~1914. Named after the Roman general Lucius Lucullus (pronounced "loo-kyool-us") who was renowned for his splendid banquets.] Large, pale green leaves with thick white stems and heavily crumpled leaves. Swiss Chard Beta vulgaris Please see our Greens Growing Guide for cultural information.

Lucullus Swiss Chard Seeds 100 Seeds Hirt's Gardens

The Lucullus Swiss Chard is an excellent source of Vitamins A & C, and will add delicious taste to just about any dish. Use Lucullus Swiss Chard in salads or stir-fries - or simply steamed with other veggies. Yellowish stems, with light green, crumpled leaves.

Lucullus Swiss Chard Heirloom Seeds Etsy.de

Lucullus Swiss Chard, also known as Lucullus Rhubarb Chard, is a popular variety of Swiss Chard that is cultivated for its delicious and nutritious leaves. It is a member of the beet family (Amaranthaceae) and is closely related to spinach and beets.

Chard 'Lucullus' (Beta vulgaris 'flavescens') Chard, Seeds, Leaf

Growing the Lucullus Swiss chard This is my first year growing the Lucullus Swiss chard. I'm actually surprised by how well it turned out! The leaves are thin and tender, and the plants are quite small. But the taste! You simply have to try it. There are so many different chard varieties out there.

Swiss Chard Lucullus The Page Seed Company, Inc

Lucullus Swiss Chard $2.75 USD Sold out Shipping calculated at checkout. Size Quantity Sold out Lucullus Beta vulgaris subsp. cicla Currently unavailable, we suggest Fordhook Giant and Rainbow as alternatives. 52 days — 'Lucullus' is probably the most well-known variety of Swiss Chard.