This recipe for oldFashioned cornflake candy will take you back to


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Instructions. Heat corn syrup and sugar JUST until the mixture reaches a boil and the sugar is dissolved, about 4 -5 minutes. Remove from heat and add peanut butter. Stir until melted. Add vanilla. Stir. Place the cornflakes in a large bowl, and pour the peanut butter mixture over the top. Stir quickly to combine.


Kellogg S Cornflake Candy Recipe Bryont Blog

In a large, heavy (thicker) sauce pan, cook the sugar and corn syrup, on medium heat. Mix until the sugar is completely dissolved. Add the peanut butter and stir until nice and smooth. Remove from the heat and add corn flakes. I like to add mine 1 cup at a time, allowing me to cover the corn flakes completely.


{Old Fashioned} Cornflake Candy The Teacher's Wife Recipe

The delicious dessert connoisseurs over at Southern Living created an old-fashioned Cornflake candy recipe that's the perfect thing to whip up just in time for the holidays. With just four simple ingredients and no bake time required, this recipe is as simple as it is mouthwatering and sweet. source: Southern Living | Getty Images/Lacea.


Kellogg S Cornflake Candy Recipe Bryont Blog

Place corn syrup and sugar in a saucepan over medium heat. Cook, stirring frequently, JUST until the mixture reaches a boil and the sugar is dissolved, about 4-5 minutes. Take off the heat and stir in the peanut butter. Place the corn flakes in a large bowl, and pour the peanut butter mixture over the top.


This recipe for oldFashioned cornflake candy will take you back to

Step 1. In a medium size saucepan, heat the corn syrup and sugar, on medium heat, until the sugar dissolves. Add peanut butter and stir until smooth. Gradually add corn flakes, 1 cup at a time, while mixing. Remove from heat, then spoon mixture onto wax paper, or aluminum foil, and let cool completely.


This recipe for oldFashioned cornflake candy will take you back to

Stir constantly until the sugar dissolves. Add the peanut butter and stir until smooth. Remove from heat and pour the peanut butter mixture over the cornflakes in the bowl. Use a spatula to mix well until the cornflakes are well-coated. Spoon the mixture about 2 tablespoons at a time into "dollops" onto the wax paper.


{Old Fashioned} Cornflake Candy The Teacher's Wife Recipe

Instructions. Line a baking sheet with parchment paper or silicone baking mats. Into a saucepan over medium heat, add the corn syrup, sugar, vanilla extract, and peanut butter, and mix with a whisk or a spatula until well combined and smooth.


Old Fashioned Cornflake Candy

Remove pan from the heat and add the cornflakes. With a wooden spoon or a spatula combine well. Spoon onto the baking sheet and press out the candy until it reaches your desired thickness. Place into the freezer or refrigerator until it hardens. Take a sharp knife and cut the candy into squares.


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How to Make Cornflake Candy. Here's what you'll need to do. In a large saucepan *, cook the 1 C. corn syrup and 1 C. sugar (on medium heat) until the sugar dissolves. Add 1 C. peanut butter and stir * until smooth. Gradually add in a total of 6 C. corn flakes, 1 C. at a time, while mixing. Remove from heat, then spoon mixture onto wax paper.


Old Fashioned Cornflake Candy

Bring corn syrup and sugar to a rolling boil; remove from heat. Stir in peanut butter until completely smooth. Add in cornflakes and marshmallows, stirring until all the cornflakes are coated and the marshmallows are partially melted. Drop quickly onto parchment paper. Let cool.


Kellogg S Cornflake Candy Recipe Bryont Blog

Instructions. Prepare a baking sheet with parchment paper and set aside. Place the corn flakes in a large mixing bowl and set aside. Combine sugar, corn syrup, and butter in a small sauce pan and melt together over medium-low heat until the sugar dissolves. Bring to a boil.


Corn Flake Candy My Recipe Treasures Recipe Recipes, Corn flake

CORNFLAKE CANDY. Updated: Dec 7, 2023. If you want to take a trip down memory lane, this OLD-FASHIONED CORNFLAKE CANDY recipe is for you. It reminds me so much of the desserts we would have in the lunchroom at school. They are easy to make and you don't even have to turn on your oven.


{Old Fashioned} Cornflake Candy The Teacher's Wife Christmas Candy

Yes, the classic breakfast cereal! You'll melt the sugar and corn syrup together, then mix in the peanut butter. Follow this by adding the cornflakes, which give the candy its wonderful crunch.


{Old Fashioned} Cornflake Candy The Teacher's Wife Recipe

Measure out the corn flakes and set aside. Combine the corn syrup and the granulated sugar in a small saucepan and heat over medium-low heat until the sugar has melted. Add the peanut butter and vanilla if using and stir until the peanut butter has melted. Turn off the heat, but leave the pot on the burner and add the cornflakes.


{Old Fashioned} Cornflake Candy The Teacher's Wife Recipe

Melt the sugar in the corn syrup on the stovetop before adding peanut butter, stirring until smooth and melty. Using whichever brand of cornflakes you prefer, add one cup at a time, mixing to combine. You can use any amount from 4 to 6 cups; we try to find a sweet spot of at least 5 cups.


{Old Fashioned} Cornflake Candy The Teacher's Wife Christmas Candy

Stir it in and mix well. Measure out five cups of corn flakes into a large bowl. Pour the liquid peanut butter mixture over the corn flakes. Stir well. Use a cookie scoop to measure out scoops of candy. (An ice cream scoop would be too large.) Place scoops on buttered trays.