Sparkling Raspberry Mint Lemonade {A Perfect Seasonal Drink}


Pretty Drinks, Pretty Food, Yummy Drinks, Healthy Drinks, Nutrition

Use a wood spoon or spatula to press the mixture against the strainer and extract all the juices from the puree. 3. Add remaining lemon juice, cold water and vanilla extract (optional) to your bowl or pitcher and stir to combine. 4. Serve in glasses over lots of ice and garnish with lemon slices and fresh raspberries.


Raspberry Mint Lemonade Rainstorms and Love Notes

Set aside. In a tall pitcher, combine honey water with lemon juice and strained raspberry puree. Stir to combine. Chill mixture in the refrigerator until very cold, about 4 hours. Serve 5 ounces in each glass, topped with 3 ounces sparkling water. Garnish with mint and serve. Prep Time: 10 minutes.


Raspberry Mint Lemonade

In an ice cube tray, place one raspberry and one mint leaf in each compartment (if the mint leaves are small, I usually put two). Fill ice cube tray with lemonade and freeze. Once frozen, add to your lemonade. Once the cubes start to melt, it will infuse the lemonade with the flavor of the raspberries and mint leaves, and since it was frozen.


How to Make Raspberry Mint Lemonade Frugal Family Home

This lemonade is refreshing, crisp, and packed full of raspberries, mint, and lemons. It's also VERY EASY to make, it just requires a high speed blender or food processor. My kids love this lemonade and every time we have been to the shop this summer Aiden (age 2.5) whispers under his breath "have lemonade?" with a cute and sly little smile.


Raspberry Mint Spiked Lemonades. DomestikatedLife Spiked Lemonade

Squeeze the lemons then run the lemon juice through a fine mesh strainer into a large bowl. Add the lemon juice to the pitcher and stir until combined. Finally, add sugar to a pitcher with lemonade. Stir until everything is well combined. Add sliced lemons and fresh whole raspberries to the lemonade.


Raspberry Mint Lemonade Rainstorms and Love Notes

Combine Syrup & Lemon Juice. In a large pitcher, combined the cooled & strained raspberry syrup and the fresh lemon juice. Stir to combine. (Refrigerate the lemonade at this point if you're making it in advance. Finish the rest of the steps right before serving.) Add Ice. Then, add 3-4 cups of ice to the pitcher.


Homemade Raspberry Mint Lemonade Recipe

Directions. Step 1 Combine sugar and 1/2 cup water in a small saucepan. Cook over medium heat, stirring, just until the sugar melts, 2 to 3 minutes. Step 2 Place raspberries and mint leaves in a pitcher. Using the end of a spoon or a muddler, crush until pulpy and smashed. Add lemon juice, simple syrup, and 3 cups water, and stir to combine.


Simply Lemonade with Raspberry, All Natural NonGMO, 52 fl oz

Instructions. In a small saucepan, over low heat, add the water and granulated sugar and cook until the sugar dissolves. Set aside and allow to cool. Add all the ingredients for the raspberry syrup; the raspberries, water, and granulated sugar, to a blender and blend until pureed. In a pitcher, mix together the lemon juice, sugar water and ice.


Raspberry Mint Lemonade Rainstorms and Love Notes

Blend together until all of the ingredients have been incorporated and the sugar dissolves completely, about 2-3 minutes. Strain the mixture into a large pitcher to remove any seeds and pulp from the lemon raspberry puree. Add the water and the rest of the lemon juice to the pitcher, and stir until combined.


Sparkling Raspberry Mint Lemonade {A Perfect Seasonal Drink}

Add the remaining lemon juice, water, and sugar to the bowl and stir until the sugar is dissolved. Taste, then and add more sugar, lemon juice or water if necessary (keep in mind that ice cubes will water it down). Pour into glasses with ice cubes and garnish with lemon wedges, raspberries and fresh mint, if desired.


Sparkling Smashed Raspberry Mint Lemonade Recipe Recipe Mint

This Sparkling Mashed Raspberry Mint Lemonade is refreshing and healthy - the perfect summer drink. A few weeks ago, my niece graduated from high school and we celebrated dinner with a fresh Raspberry Lemonade. I loved the smashed raspberries in the lemonade - it was so pretty and made the drink more interesting..


Raspberry Mint Lemonade Rainstorms and Love Notes

Then pour the contents in a strainer. In a sauce pan, add the sugar and a 1/2 cup of water heating in on medium heat until the sugar dissolves (about 5 minutes or so).


Raspberry Mint Lemonade The Everyday Kitchen

Instructions. Make a simple syrup by combining the sugar with 1 cup of water in a saucepan. Place over medium heat and heat until the sugar in completely dissolved; swirl the pan occasionally. Let cool. Measure 3/4 cup of fresh raspberries and puree them in your blender or food processor.


Raspberry Mint Lemonade for a Girl Scout Party My Suburban Kitchen

Bring to a boil, stirring occasionally until sugar is dissolved, about 5 to 10 minutes. Stir in frozen raspberries and return to a boil. Remove from the heat and mash mixture using a fork. Drain mixture through a fine mesh strainer, pressing raspberry pulp with a spatula to extract as much liquid as possible.


How to Make Raspberry Mint Lemonade Frugal Family Home

Ingredients. 3 unwaxed lemons, chopped roughly; 200g (7oz) fresh or frozen raspberries, plus extra to serve; 125g (4oz) caster sugar; sparkling or still water, to serve


RaspberryMint Lemonade Fruit Salad + Avocado. For Brunching. Vegan

Strain through fine mesh sieve into pitcher, using a spatula to push the liquid through (discard the seeds; this takes a few minutes to complete). Add 4 cups cold water and the fresh squeezed lemon juice. Add ice to the pitcher and serve. If desired, garnish with extra raspberries and fresh mint sprigs.