Red, White, and Blue Vodka Lemonade Slush Homemade Hooplah

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Blend the Blu Curacao with 2 cups of ice until slushy. This layer should also be extra thick. Pour half of the blue layer gently into each glass. Add the rum, lemonade, and remaining 2 cups of ice to the blender and mix until slushy. Pour half of the white layer gently into each glass.

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1. Red White and Blue Layered Cocktail. Get ready to impress with a red, white, and blue layered cocktail! Perfect for the 4th of July or any summer gathering, this patriotic drink is so easy to sip. Start with the grenadine, then follow with the white layer of vodka and lemonade. Then top it off with the blue layer.

Red, White, and Blue Vodka Lemonade Slush Homemade Hooplah

Wash the blender really well between making and re-blending (after freezing) the layers. A little blue left will mess up the white layer. Very gently layer your drinks. Spooning them into the glasses works better than pouring from the blender. Once layered, the colors in the drink will gradually meld together.

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Instructions. Make each layer of margarita separately by blending all ingredients in a high powered blender (rinsing in between layers). After making each layer, pour into glasses. This will create the red white and blue separated layers. Garnish with fresh fruit and Enjoy! Last step!

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The white swirls give you everything you need for a red, white, and blue theme. Plus, the flavors are pretty darn tasty too. Red, White, and Blue Vodka Slushies. Makes 1 cocktail. Ingredients: 2 scoops of blue raspberry Luigi Real Italian Ice. 2 scoops of cherry lemon Luigi Real Italian Ice. 2 oz. Vodka. Sparkling water, if desired

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Red Layer. In a blender add 1 ½ cups of ice, 1 cup of frozen raspberries, ½ cup lemonade and 2 ounces vodka. Pulse until thick, (ensure it does not start to break down into a liquid); you may need to open it and push it down a couple of times. Pour in a jar or glass and store in the freezer until ready to assemble.

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Blend and adjust the liquid or frozen fruit if necessary to get the right slushy consistency. Set aside. Make the white layer by placing coconut milk, ice and agave nectar (to taste) in the blender. Pulse/blend and set aside. Pour the berry and coconut slushies in layers in 4 glasses. Top with fresh blueberries and serve immediately.

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Unwrap 4 red strawberry pops (save raspberry pops for another use). Cut each pop into large chunks, removing sticks. Place chunks and remaining 1/4 cup water in same blender.

red_white_and_blue_slushies_recipe_image2 Shake Drink Repeat

How to Make a Layered Cocktail. Blue Layer: Add 2 cups of ice, 2 shots of Smirnoff and 2 cups of blue Hawaiian Punch into a blender. Blend on frozen drink mode. Pour into the bottom of a tall glass. White Layer: Add 2 cups of ice, 2 shots of Smirnoff and 2 cups of lemonade into a blender. Blend on frozen drink mode. Pour on top of blue layer.

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Combine white wine and sweetened coconut milk in the blender. Freeze overnight. When ready to serve, give it another good blend. Gently spoon mixture over the blue wine in your serving glasses. Combine the sweet rose wine with tart frozen red cherries and half a cup of simple syrup in the blender. Freeze overnight.

red_white_and_blue_slushies_recipe_image3 Shake Drink Repeat

Instructions. Place the blueberries, 1 tablespoon sugar, and 2 tablespoons milk in a blender. Process until smooth. Pour the puree 1/3 way up each glass (see note) and place in the freezer for about 35-40 minutes. Spoon 3 tablespoons of the yogurt in each glass, on top of the frozen blueberry mixture.

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Step 1 - In a food processor, blend grenadine and ice until slushy, then pour a layer (about 1/3 the size of the glass) into the bottom of your chosen glasses. Step 2 - Blend blue curacao and ice until slushy, then gently add another 1/3 layer on top of the grenadine. Step 3 - To finish off, blend the lemonade, vodka, and ice, then top.

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Ingredients for Forth of July Slushy Cocktails. Lots of ice <- you can freeze your lemonade to make ice cubes. Blue Curaçao. Smirnoff Red, White & Berry. Lemonade. Strawberries, quartered. Scroll down to the printable recipe card for full measurements. This recipe is courtesy of Taylor Bradford, Pink Heels Pink Truck.

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Blend, then spoon this onto the red layers, then return the glasses to the freezer. Rinse the blender, then fill it about half way with ice. Pour in the blue gatorade and final 1 oz coconut rum.

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Red, White, and Blue Slush Recipe. Red, White, and Blue Slush. 2017-07-05 12:51:12. Write a review. Save Recipe. Print. For glass rim. Corn syrup; Blue or Red sugar and/or Popping candy; For blue layer. 1 1/2 oz lemon lime soda; 3 oz blue sports drink; 3 oz blue raspberry prepared drink mix; 1 C ice;

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Set the blue layer aside in a bowl. Thoroughly wash/rinse the blender out before starting on the red layer. Lastly, blend the cherries, ginger ale and ice for the red layer. Now it's time to start building your Red, White and Blue Slush! Take a clear serving glass and add some of the red slush to create the bottom layer.