Spanish Hot Dog Sauce Recipe, Texas Hot Dog Sauce Recipe, A&w Coney
Directions. In a large saucepan, bring water to a boil. Carefully crumble beef into water. Add onion. Boil until meat is no longer pink; drain. Add the tomato sauce, brown sugar, chili powder, salt and pepper. Simmer, uncovered, for 15 minutes or until heated through. Serve over hot dogs in buns. I was having company one day and looking for.
HOMEMADE HOT DOG SAUCE... BY GRANDPA BOB
Simmer: Over medium-high heat, bring meat sauce to a boil. Then, place lid on the skillet and reduce heat to low heat. Simmer, covered, for 20-25 minutes. Stir occasionally. If you like a thinner sauce, add a splash of water. Serve: Spoon hotdog sauce generously over hot dogs and add your favorite toppings, if desired.
Spanish Hot Dog Sauce Recipe These Old Cookbooks
Common Uses: Mustard is most commonly used as a condiment on hot dogs and sandwiches but it can also be used in sauces for meats like pork chops and chicken wings. It's also great for adding flavor to salads dressings and marinades. 2. Ketchup. Ketchup is a condiment made from tomatoes, vinegar, sugar, and spices.
Hot Dog Sauce Great Value Hot Dog Chili Sauce
2 cups Hunts ketchup. 41⁄2 teaspoons chili powder. 2 tablespoons white vinegar. 1⁄4 cup onion, diced fine. 1 teaspoon salt. Do not cook hamburger meat first. Mix raw hamburger with the water and add all the ingredients together in a pot. Simmer for 1 hour. Spoon over hot dogs, or delicious served on a bun by itself.
Rootbeer Stand Spanish Hot Dogs Our Family Garden
The sauce requires detailed instructions for preparation. Start by gathering all the necessary ingredients, such as tomatoes, onions, garlic, and spices. Next, chop the vegetables and sauté them in a pan until they are soft and fragrant. Then, add the tomatoes and spices, and let the mixture simmer on low heat for about an hour.
Spanish hot dog sauce recipe Artofit
This easy homemade hot dog sauce recipe will only take about 6 minutes of your time. Combine ketchup, mustard, apple cider vinegar, lemon juice, and brown sugar together in a medium sauce pan. Bring to a boil and then let the sauce simmer for about 5 minutes until it has thickened. Remove from the heat and pour the jdawg's special sauce into a.
Best Choice Hot Dog Chili Sauce Sauces & Marinades Sullivan's Foods
Instructions. In a large skillet, mix raw hamburger and water; add onion. Heat until it comes to a simmer; add ketchup, chili powder and 1 teaspoon salt. Simmer for 1 hour, stirring frequently. If the mixture becomes too dry, add more water, a little at a time.
A&W Spanish Hot Dog Sauce Hot dog sauce recipe, Hot dog sauce, Dog
2 pounds 15% Lean Ground Beef. 2 pounds 15% Lean Ground Beef. ¾ cups Water. ¾ cups Water. 2 cups Ketchup (preferably Not Brooks) 2 cups Ketchup (preferably Not Brooks) 4-½ teaspoons Chili Powder (Mexene Recommended) 4-½ teaspoons Chili Powder (Mexene Recommended) 2 Tablespoons White Vinegar.
Spanish Hot Dog Sauce Recipe These Old Cookbooks Hotdog Chili Recipe
For you who have never tried a B&K Spanish hot dog, you need to. B&K root beer stands are hard to find, however, there are two in Logansport, Indiana. If you are ever close to Logansport it is worth a side trip. The key to a good B&K Spanish Hot dog are three things, the sauce, of course, a good hot dog, (10 to 1), and a soft steamed bun.
Spanish Hot Dogs Recipe Hot dog sauce recipe, Recipes, Hot dogs
The Spanish hot dogs were and still remain a favorite in my hometown. Not to be confused with the Coney dogs of the East Coast, the sauce is served over a steamed hot dog in a steamed bun. Ingredients. 2 pounds 15% Lean Ground Beef 2 pounds 15% Lean Ground Beef; ¾ cups Water ¾ cups Water; 2 cups Ketchup (preferably Not Brooks) 2 cups.
How to make Homemade Hot Dog Chili Sauce YouTube
Add the rest of the ingredients until well mixed. This should be similar to a medium thick tomato sauce. Bring to a simmer over medium heat. Reduce heat a little, stirring every 15-20 minutes. This is important to keep the mixture from browning, burning or scorching. If the mixture seems too thick, then add a little more water.
Spanish hot dog recipe
Reduce heat to a simmer. In a small bowl, combine the chili powder, paprika, cumin, salt, black pepper, onion powder, garlic flakes, onion flakes, red pepper (START with lesser amount), and garlic salt. Stir into the meat after it comes to a boil. Cook meat for 1 1/2 hours on a low simmer, uncovered, stirring frequently.
Farm Girl Tails Hot Dog Sauce
1 teaspoon apple cider vinegar. 1 teaspoon soy sauce. ½ teaspoon onion powder. How to Make: Add all ingredients to a saucepan and heat on medium until almost boiling. Remove from heat and allow to cool. Serve on top of grilled hotdogs. Don't be shy - use LOTS of sauce on top of your hotdog!
Rootbeer Stand Spanish Hot Dogs Our Family Garden
Add the rest of the ingredients until well mixed. This should be similar to a medium thick tomato sauce. Bring to a simmer over medium heat. Reduce heat a little, stirring every 15-20 minutes. This is important to keep the mixture from browning, burning or scorching. If the mixture seems too thick, then add a little more water.
Julia's Simply Southern Julia's Southern Hot Dog Chili Sauce
How To Make spanish hot dogs. 1. Do not cook hamburger meat first. Mix raw hamburger with the waterand tomao sauce and add all the ingredients together in a 3-4 qt pot. Simmer for 1 hour. 2. ( Alternate cooking- place all ingredients in a crockpot and slowcook on low 4 hours, stirring occasionally. ) Either cooking method can be kept warm in.
Spanish Hot Dog Sauce Recipe These Old Cookbooks
Assembling the hot dogs: After you steam the buns, place the hot dog in the bun. Add about 1 tablespoon of cooked or raw onions. Then add about 2 tablespoons of chopped tomato. Spread some mayonnaise a over the tomatoes and press lightly to blend the tomatoes with the mayo. Add mustard, ketchup & hot sauce if you like.