CRANBERRY PECAN CHICKEN SALAD RECIPE + WonkyWonderful


Made with leftover roast turkey, this turkey macaroni and pecan salad

Instructions. In a large bowl, whisk together apple cider vinegar, maple syrup, vegetable oil, lemon juice, Dijon mustard, black pepper, salt, and cayenne pepper. Add cabbage and apples. Toss to coat. Cover and refrigerate at least 30 minutes. Before serving add Gorgonzola cheese, pecans, and craisins. Author: Christin Mahrlig.


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It is a perfect symphony of flavor and texture - from the sweet strawberries to the tangy and creamy Gorgonzola, to the crunchy Sweet and Spicy Pecans, all kissed with a sweet-tart balsamic vinaigrette. Love at first bite! For years I made the salad and the dressing and then sprinkled the Trader Joe's Sweet 'n' Spicy Pecans over the top.


This recipe for my Southern Pecan Chicken Salad is quick, easy, and

Prepare a sheet pan with parchment or foil and set aside. In a nonstick skillet, heat the maple syrup on low. When it is just beginning to bubble, toss in the pecans and spices and stir to coat the nuts. Pour the nuts onto the prepared sheet pan and spread out in a single layer to cool. Mix the dressing ingredients.


Spiced Pecan Grilled Peach Salad with Goat Cheese & Video Jelly Toast

Recipes Your Holiday Greens Salad is Here! This Pear, Gorgonzola and Sweet and Spicy Pecan Salad is Everything. Jump to Recipe by Jessica December 1, 2019 This pear gorgonzola salad is about to take you through winter! It's crunchy, savory, slightly sweet and loaded with major flavor.


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Recipe Overview Why you'll love it: Spiced pecans are a great snack but you can also enjoy them on salads, desserts, pancakes, or even oatmeal. How long it takes: 15 minutes, allow another 30 minutes for cooling Equipment you'll need: skillet, large shallow pan or tray for cooling, parchment paper Servings: makes 4 cups, about 16 servings


Apple Pecan Chicken Salad Mom's Dinner

Instructions. Preheat oven to 350 degrees. Cover a large cookie sheet with parchment paper or foil coated with cooking spray. Spread nuts on cookie sheet. Bake for 10 minutes, stirring after 4-5 minutes. While pecans are in the oven, mix butter, brown sugar, cinnamon, cayenne pepper, maple syrup, honey, and salt. Stir until smooth.


We Don't Eat Anything With A Face Freekeh Salad with Pomegranate

Preheat oven to 325°F. Spray baking sheet with nonstick spray. Combine corn syrup and next 4 ingredients in large bowl. Stir to blend. Add pecans; stir gently to coat. Transfer to baking sheet. Place large piece of foil on work surface. Bake pecans 5 minutes. Using fork, stir pecans to coat with melted spice mixture.


Strawberry Spinach Salad with Candied Pecans, Feta and Balsamic

The spices on the pecans are what set this salad apart from a hundred other "fruit, nut, cheese and greens" type of salads. When you toss the sweetened pecans, coated with nutmeg, cloves and cinnamon into the salad - Oh my. The spices combine with the dressing and salad ingredients for a unique flavor.


Spinach Strawberry Salad (I just toast my pecans) I Love Food, Good

Spiced Pecans: 2 tablespoons unsalted butter 1 teaspoon ancho chili powder 1 teaspoon kosher salt 1/2 teaspoon smoked paprika 1/2 teaspoon ground cumin Freshly cracked black pepper 1 cup.


Chicjen Pecan Salad image Free stock photo Public Domain photo

Instructions. Heat a large skillet over medium heat. Melt the butter in the skillet and then stir in the pecans. Cook 3-5 minutes stirring regularly until the edges start to darken and they smell toasty. Stir the the salt, cinnamon, cumin and cayenne pepper. Stir until the pecans are evenly coated.


Spinach Salad With Candied Pecans, Dried Cranberries, Avocado, Feta and

Preheat oven to 300°F. In a small bowl, stir together the spices and set aside. ½ teaspoon ground cumin, 1 teaspoon chili powder, ¼ teaspoon ground cinnamon, ¼ teaspoon ground cayenne pepper. Melt butter over medium heat in your largest oven safe skillet. ¼ cup butter. Add the sugar and salt.


My Name Is Snickerdoodle Pecan and Pear Salad with Pomegranate Seeds

Now, everyone has preferences for what they like on salads, but the combination of juicy strawberries, leafy spinach, crisp and crunchy cucumbers, creamy goat cheese, and sweet spiced pecans in this salad are a winner, winner, chicken dinner. In fact, we had this salad along with our chicken for dinner last night, so the rhyme is not all fluff.


CRANBERRY PECAN CHICKEN SALAD RECIPE + WonkyWonderful

Dec 25, 2022, Updated Jan 26, 2023 Jump to Recipe Rate Recipe This easy recipe for Savory Spiced Pecans is the perfect sweet and spicy snack for the holiday season. Raw pecans are tossed in butter, maple syrup, and Cajun seasoning then baked in the oven to toasted deliciousness.


CRANBERRY PECAN CHICKEN SALAD RECIPE + WonkyWonderful

For complete instructions check out the recipe card at the end of the post. Step1, add the ingredients to the pan. Step 2, Dissolve the sugar and cook the glaze. Step 3, add the pecans. Step 4, cook the pecans until the glaze has cooked down and pecans are coated. Once ready, let them cool on a silicone mat.


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Pour the pecans and all of the liquid onto the parchment-lined baking sheet. Spread them out into a single layer. Bake for 15 minutes. Remove from the oven and use a spatula to mix, spread the pecans back out, and then bake for another 5 minutes. Immediately lift the parchment paper onto a wire cooling rack, and let them cool for 10 minutes.


These candied pecans are made with just a few simple ingredients and

For Spicy Sugared Pecans. Preheat oven to 400 degrees Fahrenheit. You can leave them in halves, or chop pecan halves lightly if desired. Place pecan halves in metal baking pan and sprinkle with brown sugar and pepper. Place pan in oven and toast pecans just until sugar melts (about 5 minutes). Stir once during baking.