Mozzarella Sticks Recipe How to Make Mozzarella Sticks with Homemade

Wonton Mozzarella Sticks And Marinara Recipe by Robyn CookEatShare

1. Combine the tomatoes (and their juices), onion, garlic cloves, olive oil, oregano, and red pepper flakes in a medium, heavy-bottomed saucepan. 2. Over medium heat, bring the sauce to a simmer, then reduce the heat to maintain a slow, constant simmer for 45 minutes, or until oil floats clear of the tomatoes.

Mozzarella Sticks with Spicy Marinara Sauce

Therefore, if you don't mind a different flavor, you can use pasta sauce as a substitute for the marinara sauce in a 1:1 ratio. 7. Pizza sauce. Pizza sauce is another ingredient you can use as a substitute for marinara sauce. It usually consists of uncooked pureed tomatoes, salt, oregano, pepper, and garlic.

Breaded Mozzarella Sticks with Marinara Sauce Recipe Homemade

Instructions. In the first bowl, stir together flour and garlic salt. In the second bowl, beat eggs thoroughly with a fork. In the third bowl, add bread crumbs. Cut Mozzarella block into 20-24 cheese sticks (just under 1/2" thick and about 3" long). Dredge cheese stick in flour, tapping off the excess then dip in egg until coated.

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The sweet and spicy flavor combination adds a unique twist to your mozzarella stick game. 9. Chipotle mayo. If you're a fan of smoky, spicy flavors, chipotle mayo is the perfect dipping sauce. The smokiness of the chipotle pepper combined with the creaminess of the mayo creates a flavor explosion in your mouth. 10.

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1. Hot Sauce. The hot sauce works well with mozzarella sticks because it's spicy, hot, and pungent. The heat of the chili peppers in hot sauce balances the creaminess of mozzarella sticks. Additionally, the hot sauce also uses vinegar and various spices and seasonings for a deep and complex flavor.

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A brief history of mozzarella sticks and melba. Legend has it that melba sauce took New York's Capital District by storm starting in the mid-1980s after a review of a local restaurant, HP Mulligan's, appeared in the Albany Times Union.At the time the article was written, the reporter, Fred Lebrun, thought the unique appetizer combo had been invented there at Mulligan's and mistakenly.

Mozzarella Sticks Recipe How to Make Mozzarella Sticks with Homemade

1/2 tsp. of sugar. Instructions: Heat the olive oil in a large saucepan over medium heat. Add the minced garlic and sauté for about 1 minute or until fragrant. Add the crushed tomatoes, salt, oregano, basil, and sugar to the saucepan. Stir everything together and bring the sauce to a simmer.

Breaded Mozzarella Sticks with Marinara Sauce

So you can swap out marinara sauce for properly seasoned ketchup in dressings or dipping sauces for snacks like mozzarella sticks.. How to use tomato paste as a marinara sauce substitute: Use a 1:1 ratio of tomato paste and water as a substitute for marinara. 7. Tomato Soup.

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You can use tomato puree in place of marinara sauce as a dipping sauce for mozzarella sticks and similar. The puree isn't very thick in consistency, so that should be kept in mind when comparing it to marinara. You can substitute tomato puree and marinara sauce with a 1:1 ratio. 5. Tomato Paste

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Using equal parts of each will get you a desirable smooth consistency. Add in garlic, bay leaves, and other fresh herbs. Then, enhance the flavor further with a little pinch of salt and a drizzle of extra virgin olive oil. These additions are a great way to substitute tomato paste for marinara sauce. 9.

Mozzerella Sticks with Marinara Sauce Donal Skehan EAT LIVE GO

Arrange breaded mozzarella sticks in a single layer on a cookie sheet. Freeze for about 30 to 40 minutes or until firm. In a deep, thick-bottomed pan over medium heat, heat about 2-inch deep of oil to 350 F. Add mozzarella sticks in batches and cook, turning once or twice, for about 1 to 2 minutes or until golden and crisp.

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The type of mozzarella sticks you're serving can impact which sauce you choose to pair them with. If you're serving classic mozzarella sticks, marinara sauce or ranch dressing are always a safe bet. If you're serving jalapeno popper mozzarella sticks, a spicy dipping sauce like hot sauce or a sweet and spicy Asian sauce would be a good.

Crispy Mozzarella Sticks with Hot Marinara Sauce! YouTube

Add meat such as ground beef, ground Italian sausage or ground turkey for added texture and flavor. Throw chopped veggies, such as green bell peppers, onion, mushrooms, zucchini or carrots into your next batch. Cheese is a great way to boost flavor. Add up to 1/2 cup of cheddar, mozzarella, cream cheese or parmesan cheese.

Homemade Mozzarella Sticks with Marinara Sauce

Not to worry, there are plenty of substitutes for marinara sauce when it comes to dipping your mozzarella sticks. Why Marinara Sauce Is The Traditional Dip For Mozzarella Sticks Mozzarella sticks are an Italian-American classic that originated in 1970s Wisconsin.

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It's a great substitute for marinara for mozzarella sticks, fried ravioli, and zucchini sticks. 4. Tomato Sauce. Tomato sauce is a popular ingredient in stews, sauces, soups, and pizza. And it has a similar consistency to marinara. Use it as a 1-to-1 substitute anywhere you would marinara sauce. 5. Tomato Paste.

ProsciuttoWrapped Mozzarella Sticks With Marinara Sauce Northern Nester

Look for crushed tomatoes, tomato puree or tomato passata. You can also use whole peeled tomatoes in the can and crush them by hand or in a food processor. Step 2: Prepare your ingredients. Take a large sauce pot or dutch oven and add a couple tablespoons of olive oil. Heat the oil on medium heat.